This delicious Potato Omelette is a great way to start the day!
1. Peel and grate the potatoes. 2. Heat the olive oil in a frying pan. 3. Add the grated potatoes to the pan and fry until golden-brown. 4. Beat the eggs in a bowl and season with salt and pepper. 5. Add the eggs to the pan and cook until set. 6. Fold the omelette in half and serve.
- 2 eggs - 2 potatoes - 2 tablespoons of olive oil - Salt and pepper to taste
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