Fish & Broccoli Casserole

This delicious bake casserole will have you enjoying a light dinner without skimping on flavor!

Main Dish
Difficulty: Easy 25 min 350 cal
Steps

Steps of Preparation 1. Preheat oven to 350F 2. In a large bowl, combine quinoa, broccolini, garlic cloves, chicken broth, onion powder, salt, and pepper. 3. Gently fold in the cooked fish. 4. Transfer to a small greased baking dish, spreading the mixture out evenly. 5. Drizzle olive oil over the top and sprinkle with cheese. 6. Bake for 15-20 minutes. 7. Serve hot and enjoy!

Ingredients

Ingredients for 1 person - 1/4 cup of cooked quinoa - 1 broccolini, washed and chopped into small 1" pieces - 2 roasted and peeled garlic cloves, minced - 1/4 cup of chicken broth - 1/4 teaspoon of onion powder - Salt and pepper to taste - 4 ounces of cooked fish (cod, tuna, salmon), flaked - 1 tablespoon olive oil - 1/4 cup of shredded cheese

You May Also Like
Thai Basil Beef Stir-Fry
Thai Basil Beef Stir-Fry (Pad Krapow Neua)
Cheesy Spinach Stuffed Chicken Breast
Ginger Honey Garlic Chicken Stir-Fry
Garlic Butter Mushroom Risotto
Mediterranean Broccoli and Potato Bowl with Tangy Yogurt Sauce
Herb-Roasted Rabbit with Garlic and Thyme
Honey-Glazed Carrot and Chickpea Stir-Fry
Garlic Butter Chicken Thigh
Mediterranean Stuffed Bell Pepper
Mediterranean Stuffed Bell Pepper
Savory Oatmeal with Spinach and Poached Egg
Moroccan Chickpea and Vegetable Tagine
Garlic Butter Mushroom Chicken
Creamy Garlic Chicken with Mayonnaise