A vibrant and healthy main dish featuring tender broccoli tossed in a zesty garlic lemon sauce. Quick to prepare, this dish makes for a delightful and nutritious meal, perfect for any time of the day.
1. Heat the olive oil in a skillet over medium heat. 2. Add the minced garlic and sauté for about 30 seconds until fragrant. 3. Add the broccoli florets and stir-fry for 4-5 minutes until they are bright green and tender-crisp. 4. Drizzle the lemon juice over the broccoli, season with salt and pepper, and toss to coat well. 5. Remove from heat and sprinkle with grated Parmesan cheese if desired. 6. Serve warm and enjoy your Garlic Lemon Broccoli Stir-Fry!
1 cup broccoli florets 1 tablespoon olive oil 1 clove garlic, minced 1 tablespoon lemon juice Salt and pepper to taste 1 tablespoon grated Parmesan cheese (optional)
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