Garlic Lemon Chicken Skillet

A quick and flavorful dish featuring tender chicken breasts sautéed in a delightful garlic and lemon sauce. Perfect for a satisfying meal that's easy to prepare!

Main Dish
easy 20 min 300 cal
Steps

1. Season the chicken breast with salt and pepper on both sides. 2. Heat the olive oil in a skillet over medium heat. 3. Add the chicken breast and cook for about 5-7 minutes on one side until golden brown. 4. Flip the chicken and add the minced garlic. Cook for another 5-7 minutes until the chicken is cooked through. 5. Pour the lemon juice over the chicken and let it cook for an additional minute. 6. Remove from heat and let it rest for a couple of minutes before slicing. 7. Garnish with fresh parsley if desired and serve warm.

Ingredients

1 chicken breast (about 200g) 2 cloves garlic, minced 1 tablespoon olive oil 1 tablespoon lemon juice Salt and pepper to taste Fresh parsley for garnish (optional)

You May Also Like
Lobster and Mussel Seafood Paella
Healthy Colombian Beef and Cheese Stuffed Peppers with Rice
Colombian Beef and Cheese Stuffed Peppers with Rice
Creamy Garlic Mushroom Chicken
Savory Banana Curry Bowl
Herb-Crusted Lamb Chops with Garlic Yogurt Sauce
Cantaloupe Chicken Salad Bowl
Savory Breakfast Cereal Bowl
Creamy Garlic Parmesan Pasta
Mexican Avocado Rice Bowl
Orange Glazed Chicken with Citrus Salad
Red Wine Braised Chicken Thigh
Herb-Crusted Duck Breast with Garlic Spinach
Refreshing Cucumber and Chickpea Salad Bowl
Creamy Garlic Spinach Chicken