Gentle Vegetable Soup

A warm and comforting vegetable soup featuring fresh carrots, potatoes, and peas, lightly seasoned to create a gentle and kid-friendly flavor.

Steps

1. Heat the olive oil in a small pot over medium heat.
2. Add the chopped onion and sauté until translucent, about 3 minutes.
3. Add the diced carrot and potato, stirring for 2 minutes.
4. Pour in the vegetable broth and water, then bring to a gentle boil.
5. Reduce heat to low, cover, and simmer for 15 minutes or until the vegetables are tender.
6. Add the peas and dried thyme, cook for another 5 minutes.
7. Season lightly with salt and black pepper.
8. Optionally, blend half the soup for a smoother texture, then stir back in.
9. Serve warm and enjoy.