A flavorful and nutritious stir-fry dish combining tender chicken, fresh broccoli, earthy mushrooms, and aromatic ginger, all topped with scrambled eggs.
1. Cut chicken breast into bite-sized pieces. 2. In a wok or large skillet, heat some oil over medium-high heat. 3. Add chicken and ginger, stir-fry until chicken is cooked through. 4. Add mushrooms and broccoli, cook until vegetables are tender. 5. Push the ingredients to one side of the wok and scramble the eggs on the other side. 6. Mix everything together and season with salt and pepper to taste. 7. Serve hot.
1 chicken breast, 1 cup broccoli florets, 2 eggs, 1 tbsp grated ginger, 1 cup sliced mushrooms
0
Make this Recipe publicly accessible to everyone on cookAIfood.
Download this Recipe as a printable PDF file.
Warning: This action cannot be undone. Are you sure you want to remove this Recipe?
Note: If this Recipe was published using free credits, it will remain publicly accessible even after removal from your account.
Generate additional images for your recipe using the options below. Once generated, images will appear on the right. Hover over any image to set it as cover, download, or remove it.
Select the quality: