Grilled Avocado Chicken

  

A delicious and healthy grilled chicken dish topped with creamy avocado slices. Perfect for a quick and easy weeknight dinner!

Main Dish
Easy 20 min 350 cal
Steps

1. Preheat grill to medium-high heat. 2. Season chicken breast with salt, pepper, and a drizzle of olive oil. 3. Place chicken on the grill and cook for 6-8 minutes per side, or until cooked through. 4. While the chicken is grilling, slice the avocado into thin slices. 5. Once the chicken is cooked, remove from the grill and let it rest for a few minutes. 6. Top the grilled chicken with avocado slices. 7. Serve hot and enjoy!

Ingredients

1 boneless, skinless chicken breast 1 ripe avocado Salt Pepper Olive oil

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