A delicious twist on the classic grilled cheese, this sandwich is packed with tangy olives and fresh crunchy cucumbers. It's the perfect snack for anytime of day.
1. Preheat a skillet over medium heat. 2. Place the bread slice and top with cheese slices. 3. Add the cucumber slices and olive bits on top of cheese. 4. Pour the beaten egg over the sandwich and press with a spoon to spread it evenly. 5. Grill the sandwich in the skillet for 3 minutes. 6. Flip the sandwich and continue cooking until cheese melts and egg is completely cooked. 7. Serve the sandwich hot, cut it in half if desired.
Ingredients for 1 person: - 1 slice of bread - 2 slices of cheese - 1 cucumber, sliced - 2 olives, pitted and minced - 1 egg, beaten
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