Grilled Watermelon Salad with Feta and Mint

Name: Grilled Watermelon Salad with Feta and Mint
Total time: 15 min
Yield: 1 serving
Ingredients: 1 slice of watermelon (about 1 inch thick); 30g feta cheese, crumbled; 1 tablespoon olive oil; 1 tablespoon balsamic vinegar; Fresh mint leaves, for garnish; Salt and pepper to taste

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15 minTotal time

easyDifficulty

150kcal / serving

Ingredients

For 1 serving

servings

1 slice of watermelon (about 1 inch thick)
30g feta cheese, crumbled
1 tablespoon olive oil
1 tablespoon balsamic vinegar
Fresh mint leaves, for garnish
Salt and pepper to taste

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This refreshing grilled watermelon salad combines the sweetness of watermelon with the saltiness of feta and the freshness of mint. Perfect for a light summer meal or as a side dish at your next barbecue.

Main Dish

Steps

Preheat your grill or grill pan over medium-high heat.
Brush the watermelon slice with olive oil on both sides.
Grill the watermelon for about 2-3 minutes on each side, until grill marks appear and the watermelon is warm.
Remove the watermelon from the grill and place it on a plate.
Drizzle with balsamic vinegar, then sprinkle crumbled feta cheese on top.
Garnish with fresh mint leaves, and season with salt and pepper to taste.
Serve immediately and enjoy!