Healthy Egg Salad Sandwich

A delicious and nutritious egg salad sandwich made with fresh cucumbers and served on whole grain bread.

Main Dish Healthy
Easy 10 min 350 cal
Steps

1. In a bowl, mix the chopped hard-boiled eggs, ketchup, and mayonnaise. 2. Toast the slices of whole grain bread. 3. Spread the egg salad mixture onto one slice of bread. 4. Top with cucumber slices. 5. Place the other slice of bread on top. 6. Cut the sandwich in half and serve.

Ingredients

2 slices of whole grain bread 1/2 cucumber, sliced 2 hard-boiled eggs, chopped 1 tablespoon ketchup 1 tablespoon mayonnaise

You May Also Like
Spicy Bean and Veggie Stir-Fry
Lemon Herb Grilled Chicken with Quinoa Salad
Spicy Garlic Soy Chicken Stir-Fry
Spicy Indian Masala Pasta
Lemon Herb Garlic Chicken Breast
Stuffed Cucumber Boats with Herbed Quinoa
Herb-Crusted Turkey Breast with Garlic Mashed Potatoes
Rosemary Chicken with Roasted Grapes
Creamy Garlic Parmesan Pasta
Sweet and Tangy Carrot Tomato Stir-fry
Grilled Mediterranean Octopus
Garlic White Wine Mussels
Savory Mushroom and Spinach Quinoa Bowl
Lemon Herb Pan-Seared Cod
Creamy Coconut Chicken Curry