Herb-Roasted Salmon

This roasted salmon dish is lightly seasoned with fresh herbs for a simple yet delightful meal.

Steps

1. Preheat oven to 350 degrees F.
2. Brush salmon fillet with olive oil.
3. In a small bowl, combine parsley, rosemary, garlic powder, salt, and pepper.
4. Sprinkle herb mixture over both sides of the salmon.
5. Place salmon onto baking sheet and bake for 15-20 minutes or until desired doneness.
6. Enjoy!

• Ingredients:
• • 4 oz salmon fillet
• • 2 tsp olive oil
• • ½ tsp freshly chopped parsley
• • ½ tsp freshly chopped rosemary
• • ¼ tsp garlic powder
• • Salt and pepper to taste