Herb-Roasted Turkey Breast

Enjoy a flavorful and juicy turkey breast with a herb-infused twist. Perfect for a hearty main dish!

Main Dish
Easy 60 min 400 cal
Steps

1. Preheat the oven to 375°F (190°C). 2. In a small bowl, mix together olive oil, salt, pepper, thyme, rosemary, and sage to create a herb rub. 3. Rub the herb mixture all over the turkey breast. 4. Place the turkey breast in a roasting pan and roast in the oven for about 45-50 minutes or until the internal temperature reaches 165°F (74°C). 5. Let the turkey rest for 10 minutes before slicing. Enjoy!

Ingredients

1 turkey breast (about 1 lb), 2 tbsp olive oil, 1 tsp salt, 1/2 tsp black pepper, 1 tsp dried thyme, 1 tsp dried rosemary, 1 tsp dried sage

You May Also Like
Garlic White Wine Mussels
Garlic Butter Lobster Tail
Watermelon and Feta Grilled Chicken Salad
Herb-Crusted Lamb Chops with Garlic Yogurt Sauce
Cheesy Spinach Stuffed Chicken Breast
Tea-Infused Chicken Breast with Lemon Herb Sauce
Spicy Korean Bibimbap Bowl
Banana Coconut Pancakes
Keto Garlic Butter Chicken Thighs
Keto Creamy Garlic Butter Chicken
Pear and Goat Cheese Stuffed Chicken Breast
Savory Oatmeal with Spinach and Poached Egg
Pan-Seared Duck Breast with Cherry Sauce
Chinese Curried Vegetable Egg Stir-Fry
Chinese Curry Butter Potato & Carrot Stir-Fry with Egg