Honey Glazed Chicken Thighs

Indulge in these succulent honey glazed chicken thighs, perfectly caramelized and bursting with flavor. This dish combines the sweetness of honey with savory spices for a delightful main course that's easy to prepare.

Steps

1. Preheat your oven to 400°F (200°C). 2. In a small bowl, mix together honey, soy sauce, olive oil, minced garlic, salt, and pepper. 3. Place the chicken thigh in a baking dish and pour the honey mixture over it, ensuring it's well coated. 4. Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the skin is crispy. 5. Remove from the oven and let it rest for a few minutes. Garnish with fresh thyme before serving.

1 chicken thigh (skin-on, bone-in) 1 tablespoon honey 1 teaspoon soy sauce 1 teaspoon olive oil 1 clove garlic, minced Salt and pepper to taste Fresh thyme for garnish (optional)