Honey Glazed Salmon

A flavorful and healthy main dish featuring succulent salmon fillet glazed with sweet honey.

Steps

1. Preheat the oven to 400°F (200°C).
2. In a small bowl, mix honey, soy sauce, minced garlic, salt, and pepper.
3. Place the salmon fillet on a baking sheet lined with parchment paper.
4. Brush the honey mixture evenly over the salmon.
5. Bake for 12-15 minutes or until the salmon is cooked through.
6. Serve with fresh lemon wedges.