Honey Mustard Chicken Breast

Name: Honey Mustard Chicken Breast
Total time: 30 min
Yield: 1 serving
Ingredients: 1 chicken breast (about 150g); 1 tablespoon Dijon mustard; 1 tablespoon honey; 1 teaspoon olive oil; Salt and pepper to taste; Fresh parsley for garnish (optional)

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30 minTotal time

easyDifficulty

320kcal / serving

Ingredients

For 1 serving

servings

1 chicken breast (about 150g)
1 tablespoon Dijon mustard
1 tablespoon honey
1 teaspoon olive oil
Salt and pepper to taste
Fresh parsley for garnish (optional)

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A delightful combination of sweet and tangy, this honey mustard chicken breast is perfect for a quick yet satisfying main dish. It's easy to prepare and packed with flavor, making it a great choice for a solo dinner.

Main Dish

Steps

Preheat your oven to 400°F (200°C).
In a small bowl, mix the Dijon mustard, honey, and olive oil until well combined.
Season the chicken breast with salt and pepper on both sides.
Place the chicken in a baking dish and brush the honey mustard mixture generously over the top.
Bake in the preheated oven for 20-25 minutes, or until the chicken is cooked through and the juices run clear.
Remove from the oven and let it rest for 5 minutes before slicing.
Garnish with fresh parsley if desired and serve warm.