Honey Mustard Glazed Chicken

Name: Honey Mustard Glazed Chicken
Total time: 35 min
Yield: 1 serving
Ingredients: 1 chicken thigh (boneless, skinless); 1 tablespoon mustard (Dijon or yellow); 1 tablespoon honey; 1 teaspoon olive oil; Salt and pepper to taste; Fresh herbs (such as thyme or parsley) for garnish

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35 minTotal time

easyDifficulty

320kcal / serving

Ingredients

For 1 serving

servings

1 chicken thigh (boneless, skinless)
1 tablespoon mustard (Dijon or yellow)
1 tablespoon honey
1 teaspoon olive oil
Salt and pepper to taste
Fresh herbs (such as thyme or parsley) for garnish

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This dish features succulent chicken thighs coated in a sweet and tangy honey mustard glaze. It's a simple yet flavorful recipe perfect for a quick dinner.

Main Dish

Steps

Preheat your oven to 400°F (200°C).
In a small bowl, mix together the mustard, honey, and olive oil until well combined.
Season the chicken thigh with salt and pepper on both sides.
Place the chicken in a baking dish and brush the honey mustard mixture generously over the top.
Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and has a nice glaze.
Remove from the oven and let it rest for a few minutes before slicing.
Garnish with fresh herbs and serve warm.