Honey Mustard Glazed Chicken

Name: Honey Mustard Glazed Chicken
Total time: 15 min
Ingredients: 1 boneless, skinless chicken breast; 1 tablespoon Dijon mustard; 1 tablespoon honey; 1 teaspoon olive oil; Salt and pepper to taste; Fresh parsley for garnish (optional)

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15 minTotal time

easyDifficulty

320kcal / serving

Ingredients

For 1 serving

servings

1 boneless, skinless chicken breast
1 tablespoon Dijon mustard
1 tablespoon honey
1 teaspoon olive oil
Salt and pepper to taste
Fresh parsley for garnish (optional)

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Savor the sweet and tangy flavors of this Honey Mustard Glazed Chicken, perfectly seared to lock in juiciness. This quick and easy dish is sure to impress, making it a delightful main course for any day of the week.

Main Dish

Steps

In a small bowl, mix together Dijon mustard and honey until well combined.
Season the chicken breast with salt and pepper on both sides.
Heat olive oil in a skillet over medium heat.
Add the chicken breast to the skillet and cook for about 5 minutes on one side.
Flip the chicken, brush the honey mustard mixture generously on top, and cook for another 5-7 minutes, or until the internal temperature reaches 165°F (75°C).
Remove from heat, let rest for a couple of minutes, then garnish with fresh parsley if desired.