Honey Mustard Glazed Chicken

This delectable Honey Mustard Glazed Chicken is a perfect balance of sweet and tangy flavors. Ideal for a quick yet impressive meal, it's simple to prepare and absolutely delicious.

Main Dish
easy 30 min 320 cal
Steps

1. Preheat your oven to 200°C (400°F). 2. In a small bowl, mix together the Dijon mustard, honey, olive oil, salt, and pepper until well combined. 3. Place the chicken breast on a baking tray lined with parchment paper. 4. Brush the honey mustard mixture generously over the chicken. 5. Bake in the preheated oven for 20-25 minutes, or until the chicken is cooked through and has an internal temperature of 75°C (165°F). 6. Remove from the oven and let rest for a few minutes before slicing. 7. Garnish with fresh parsley if desired and serve immediately.

Ingredients

1 chicken breast (about 200g) 1 tablespoon Dijon mustard 1 tablespoon honey 1 teaspoon olive oil Salt and pepper to taste Fresh parsley for garnish (optional)

You May Also Like
Cheesy Spinach and Tomato Scrambled Eggs
Garlic White Wine Mussels
Garlic Butter Chicken Breast
Garlic Butter Crab Linguine
Creamy Coconut Chicken Curry
Chicken Enchiladas Verdes
Herb-Crusted Turkey Breast with Garlic Mashed Potatoes
Garlic Butter Shrimp with Lemon Zest
Japanese Garlic Chicken with Carrot and Cucumber Salad
Garlic Chicken Stir-Fry with Carrots and Cucumbers
Creamy Spinach and Egg Pasta
Garlic Butter Steamed Clams
Grilled Pineapple Chicken Skillet
Cantaloupe Chicken Salad with Honey-Lime Dressing
Red Wine Braised Chicken Thigh