Honey Soy Spinach Rice Bowl

A flavorful gluten-free main dish combining sweet honey, savory soy sauce, tender spinach, and caramelized onions over fluffy rice. Perfect for a quick, nutritious meal.

Steps

1. Heat olive oil in a pan over medium heat.
2. Add sliced onions and cook until caramelized, about 8 minutes.
3. Add minced garlic (if using) and cook for another minute.
4. Stir in honey and gluten-free soy sauce, mixing well with onions.
5. Add fresh spinach and cook until wilted, about 2-3 minutes.
6. Season with salt and pepper to taste.
7. Add cooked rice to the pan and gently toss to combine all ingredients evenly.
8. Cook for another 2 minutes to heat through.
9. Serve warm and enjoy your honey soy spinach rice bowl.