Gluten-Free BBQ Chicken Skillet

Name: Gluten-Free BBQ Chicken Skillet
Total time: 25 min
Yield: 1 serving
Cuisine: American
Ingredients: 1 chicken breast, 1/4 cup gluten-free BBQ sauce, 1/2 red bell pepper, 1/2 green bell pepper, 1/4 red onion, 1 tbsp olive oil, Salt and pepper to taste

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25 minTotal time

EasyDifficulty

350kcal / serving

Ingredients

For 1 serving

servings

1 chicken breast, 1/4 cup gluten-free BBQ sauce, 1/2 red bell pepper, 1/2 green bell pepper, 1/4 red onion, 1 tbsp olive oil, Salt and pepper to taste

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Enjoy a delicious American classic with a gluten-free twist in this BBQ chicken skillet. Tender chicken smothered in tangy BBQ sauce, paired with veggies for a hearty meal.

Main Dish American Gluten-Free

Steps

Heat olive oil in a skillet over medium heat. 2. Season chicken breast with salt and pepper, then cook until browned on both sides. 3. Add sliced bell peppers and onions to the skillet and cook until slightly softened. 4. Pour BBQ sauce over the chicken and veggies, stirring to coat. 5. Cover and let simmer for 5-7 minutes. 6. Serve hot and enjoy!