Indian Masala Omelette

A healthy and flavorful Indian breakfast dish made with eggs, onions, tomatoes, and spices.

Steps

1. In a bowl, beat the eggs and milk together. 2. Add the onions, tomatoes, yogurt, salt, turmeric powder, red chili powder, cumin powder, and coriander powder. Mix well. 3. Heat oil in a non-stick pan over medium heat. 4. Pour the egg mixture into the pan and spread it evenly. 5. Cook until the bottom is set and golden brown. 6. Flip the omelette carefully and cook the other side until cooked through. 7. Serve hot with toast or roti.

2 eggs 2 tbsp milk 1/4 cup onions, finely chopped 1/4 cup tomatoes, finely chopped 2 tbsp yogurt Salt, to taste 1/4 tsp turmeric powder 1/4 tsp red chili powder 1/4 tsp cumin powder 1/4 tsp coriander powder 1 tbsp oil