Indian Spiced Vegetable Chaat

A delightful and tangy Indian snack made with carrots, onions, potatoes, tomatoes, and yogurt. Perfect for a quick and flavorful treat!

Steps

1. Peel and dice the carrot, potato, onion, and tomato.
2. Heat oil in a pan and sauté the vegetables until tender.
3. Add a pinch of each spice and mix well.
4. Allow the mixture to cool slightly, then stir in the yogurt.
5. Serve the chaat garnished with fresh cilantro.