Spicy Chickpea Chaat

A flavorful and crunchy Indian snack made with chickpeas, spices, and tangy chutneys.

Steps

1. In a mixing bowl, combine chickpeas, onion, tomato, green chili, and coriander leaves.
2. Add chaat masala, cumin powder, red chili powder, tamarind chutney, mint-coriander chutney, and salt. Mix well.
3. Taste and adjust seasoning if needed.
4. Transfer the mixture to a serving plate and garnish with sev.
5. Serve immediately and enjoy the spicy and tangy flavors!