Indian-Style One-Person Chicken Side Dish

This Indian-style side dish is a great way to spice up any meal! It's easy to prepare, ready in just 20 minutes and has just 375 calories

Steps

Steps: 1.In a bowl, combine the cubed chicken, garam masala, cumin, paprika, turmeric, ground coriander, chili powder, and garlic. Mix until the chicken is evenly coated. 2. Heat the olive oil in a skillet over medium-high heat. Add the chicken and cook for 5 minutes, stirring occasionally, until the chicken is browned and cooked through. 3. Add the onion and cook for 2 minutes, stirring occasionally, until the onion is softened. 4. Add the tomatoes, cilantro, salt, and pepper. Stir to combine and cook for 1-2 minutes, until the tomatoes are softened. 5. Serve hot over rice or with naan.

Ingredients for 1 person: -4-oz chicken breast, cut into small cubes -1/2 teaspoon garam masala -1/4 teaspoon cumin -1/4 teaspoon paprika -1/4 teaspoon turmeric -1/4 teaspoon ground coriander -1/4 teaspoon chili powder -1/4 teaspoon garam masala -1/4 teaspoon cumin -1 tablespoon olive oil -2 cloves garlic, minced -1 small onion, diced -1/2 cup diced tomatoes -1 teaspoon freshly chopped cilantro -Salt and pepper, to taste