Jam and Brie Crostini

These delightful crostini are the perfect balance of sweet and savory, featuring a creamy brie cheese topped with a dollop of your favorite jam on a crispy baguette slice.

Easy 15 min 250 cal

1. Preheat the oven to 375°F (190°C). 2. Slice the baguette into 1/2 inch thick slices and place them on a baking sheet. 3. Cut the brie cheese into thin slices and place a slice on each baguette slice. 4. Bake in the oven for about 5-7 minutes, or until the brie cheese is melted. 5. Remove from the oven and top each crostini with a small dollop of jam. 6. Serve warm and enjoy!


1 baguette 1 wheel of brie cheese Your favorite jam (such as fig or raspberry)

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