A delicious and satisfying keto main dish featuring avocado, beef, and a combination of butter, cheese, and nuts for added flavor and crunch.
1. Heat a skillet over medium-high heat and melt the butter. 2. Add the sliced beef to the skillet and cook until browned and cooked through. 3. In a bowl, mash the avocado with a fork until smooth. 4. Once the beef is cooked, transfer it to the bowl with the mashed avocado. 5. Mix the beef and avocado together until well combined. 6. Sprinkle the shredded cheese and crushed nuts over the beef and avocado mixture. 7. Serve the keto avocado beef bowl immediately.
- 1/2 avocado - 150g beef (sliced) - 1 tablespoon butter - 30g shredded cheese - 15g mixed nuts (crushed)
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