Keto Marshmallow Delight

Indulge in a creamy, sugar-free marshmallow treat that's perfect for your keto lifestyle. This delightful recipe combines the fluffiness of marshmallows with rich chocolate and crunchy nuts, making it a perfect low-carb dessert.

Steps

1. In a small saucepan over low heat, combine the almond milk, marshmallow fluff, cocoa powder, and erythritol. Stir until smooth and well combined. 2. Add the vanilla extract and a pinch of salt, mixing thoroughly. 3. Remove from heat and let the mixture cool slightly. 4. Stir in the chopped nuts for added crunch. 5. Pour the mixture into a small bowl or mold and refrigerate for about 30 minutes until set. 6. Once set, enjoy your delicious keto marshmallow delight!

1/4 cup unsweetened almond milk 1/4 cup sugar-free marshmallow fluff 1 tbsp unsweetened cocoa powder 1 tbsp powdered erythritol 1 tbsp chopped pecans or walnuts 1/2 tsp vanilla extract Pinch of salt