
Steps
- Preheat a non-stick pan over medium heat.
- Spread butter generously over one side of the bread.
- In a small bowl, mix the sugar and cinnamon together.
- Dip the buttered side of the bread into the sugar mixture, ensuring it is completely coated.
- Place the bread in the preheated pan and cook for 2 minutes, flipping it halfway.
- Serve warm and enjoy!
Ingredients
- 1 slice of white bread
- butter
- 2 tsp sugar
- 1/4 teaspoon of ground cinnamon
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