Lemon Herb Baked Salmon

  

Enjoy a light and flavorful dish with this Lemon Herb Baked Salmon that's perfect for a healthy meal.

Main Dish
Easy 25 min 300 cal
Steps

  1. Preheat oven to 375°F (190°C).
  2. In a small bowl, mix together olive oil, lemon juice, lemon zest, garlic, dill, salt, and pepper.
  3. Place the salmon fillet on a baking sheet lined with parchment paper.
  4. Pour the lemon herb mixture over the salmon, making sure it's evenly coated.
  5. Bake in the preheated oven for 15-20 minutes, or until the salmon is cooked through.
  6. Serve hot and enjoy!

Ingredients

  • 1 salmon fillet
  • 1 tablespoon olive oil
  • 1 lemon (juiced and zested)
  • 2 cloves garlic (minced)
  • 1 teaspoon fresh dill (chopped)
  • Salt and pepper to taste

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