Lemon Herb Baked Salmon

Enjoy a light and flavorful dish with this Lemon Herb Baked Salmon that's perfect for a healthy meal.

Steps

1. Preheat oven to 375°F (190°C). 2. In a small bowl, mix together olive oil, lemon juice, lemon zest, garlic, dill, salt, and pepper. 3. Place the salmon fillet on a baking sheet lined with parchment paper. 4. Pour the lemon herb mixture over the salmon, making sure it's evenly coated. 5. Bake in the preheated oven for 15-20 minutes, or until the salmon is cooked through. 6. Serve hot and enjoy!

1 salmon fillet 1 tablespoon olive oil 1 lemon (juiced and zested) 2 cloves garlic (minced) 1 teaspoon fresh dill (chopped) Salt and pepper to taste