Steps
1. In a bowl, mix lemon juice, lemon zest, minced garlic, chopped rosemary, chopped thyme, salt, pepper, and olive oil to create the marinade.
2. Place the chicken breast in the marinade, ensuring it is fully coated.
3. Cover and refrigerate for at least 30 minutes.
4. Preheat a grill or grill pan over medium-high heat.
5. Grill the chicken breast for about 6-7 minutes per side or until fully cooked.
6. Serve hot and enjoy!