Lemon Herb Grilled Salmon

This Lemon Herb Grilled Salmon is a delightful and healthy main dish that combines the rich flavors of salmon with zesty lemon and fragrant herbs. Perfect for a quick dinner, it’s packed with nutrients and ready in just 20 minutes!

Steps

1. Preheat your grill or grill pan over medium-high heat. 2. In a small bowl, mix together the olive oil, lemon juice, oregano, garlic powder, salt, and pepper. 3. Brush the mixture generously over the salmon fillet. 4. Place the salmon skin-side down on the grill. Cook for about 5-7 minutes. 5. Carefully flip the salmon and grill for an additional 5 minutes, or until the salmon is cooked through and flakes easily with a fork. 6. Remove from the grill and let it rest for a minute. 7. Serve garnished with a lemon slice and fresh parsley.

1 salmon fillet (6 oz) 1 tablespoon olive oil 1 tablespoon fresh lemon juice 1 teaspoon dried oregano 1 teaspoon garlic powder Salt and pepper to taste 1 lemon slice (for garnish) Fresh parsley (for garnish)