Lettuce Wraps with Spicy Chicken

These refreshing lettuce wraps are filled with spicy marinated chicken, crisp vegetables, and a zesty sauce. Perfect for a light main dish that is both healthy and bursting with flavor!

Steps

1. In a bowl, combine diced chicken, soy sauce, sriracha, salt, and pepper. Marinate for 15 minutes. 2. Heat sesame oil in a skillet over medium heat. Add marinated chicken and cook until browned and cooked through, about 5-7 minutes. 3. While the chicken cooks, prepare the vegetables: julienne the carrot and slice the cucumber. 4. Once the chicken is done, assemble the wraps by placing a portion of chicken and vegetables in the lettuce leaf. 5. Top with chopped cilantro and drizzle with extra sriracha if desired. 6. Roll up the lettuce and enjoy your fresh wrap!

1 large lettuce leaf 100g chicken breast, diced 1 tablespoon soy sauce 1 teaspoon sriracha 1/2 carrot, julienned 1/4 cucumber, sliced 1 tablespoon chopped cilantro 1 teaspoon sesame oil Salt and pepper to taste