Mango Chicken Stir-Fry

This vibrant Mango Chicken Stir-Fry is a delightful blend of sweet and savory flavors, making it a perfect quick meal. Packed with fresh vegetables and tender chicken, it's a healthy and refreshing dish that will tantalize your taste buds.

Steps

1. Heat olive oil in a pan over medium heat. 2. Add sliced chicken breast and cook until browned and cooked through, about 5-7 minutes. 3. Stir in minced ginger, bell pepper, and broccoli, cooking for another 3-5 minutes until vegetables are tender. 4. Add diced mango and soy sauce, stirring to combine. Cook for an additional 2 minutes until heated through. 5. Season with salt and pepper to taste. 6. Serve over cooked rice or quinoa if desired.

1 chicken breast, sliced 1 ripe mango, diced 1/2 bell pepper, sliced 1/2 cup broccoli florets 1 tablespoon soy sauce 1 tablespoon olive oil 1 teaspoon ginger, minced Salt and pepper to taste Cooked rice or quinoa (optional, for serving)