Mediterranean Pasta Bowl

This delicious Mediterranean-inspired pasta bowl is bursting with flavor, and only takes a few minutes to whip up!

Main Dish Mediterranean
Easy 20 min 340 cal
Steps

1. Cook the pasta in boiling salted water until al dente. 2. Meanwhile, heat the oil in a large saucepan over medium heat and sauté the garlic for 1 minute. 3. Add the tomatoes and cook for 2 minutes. 4. Drain the pasta and add it to the saucepan. Stir to combine with the sauce. 5. Serve in pasta bowls, topped with feta cheese and parsley. Enjoy!

Ingredients

• 2 oz of your favorite pasta • 2 tbsp extra-virgin olive oil • 2 cloves garlic, minced • 2 tomatoes, chopped • 1/4 cup crumbled feta cheese • Chopped parsley for garnish

You May Also Like
Savory Cereal Bowl with Spinach and Poached Egg
Creamy Coconut Chicken Curry
Garlic Lemon Broccoli Stir-Fry
Coffee-Glazed Chicken Thighs
Herb-Roasted Rabbit with Garlic and Vegetables
Spicy Mango Chicken Stir-Fry
Pineapple Teriyaki Chicken
Herb-Roasted Rabbit with Garlic and Lemon
Mediterranean Chicken Pasta Salad
Herb-Infused Wine-Braised Chicken Thighs
Wine-Braised Chicken Thighs
Yogurt Marinated Chicken Skewers
Pan-Seared Mackerel with Lemon Butter Sauce
Spicy Chickpea Stir-Fry
Spicy Corn & Avocado Quinoa Bowl