Mexican Rice Pudding

Name: Mexican Rice Pudding
Total time: 25 min
Yield: 1 serving
Cuisine: Mexican
Ingredients: Ingredients for 1 person:; 2 tablespoons cooked white rice; 1/2 cup low-fat milk; 1 teaspoon honey; 1/2 teaspoon ground cinnamon; 1/4 teaspoon ground nutmeg; 1/8 teaspoon ground cloves; 1 tablespoon chopped almonds (optional)

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25 minTotal time

Difficulty: EasyDifficulty

200kcal / serving

Ingredients

For 1 serving

servings

Ingredients for 1 person:
2 tablespoons cooked white rice
1/2 cup low-fat milk
1 teaspoon honey
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/8 teaspoon ground cloves
1 tablespoon chopped almonds (optional)

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This Mexican Rice Pudding is a delicious and healthy way to end your meal! It has a rich, creamy texture, with a hint of cinnamon and other spices.

Dessert Mexican Healthy

Steps

Steps of Preparation:
In a medium bowl, combine cooked white rice, milk, honey, cinnamon, nutmeg, and cloves.
Mix well until combined.
Transfer the mixture to a small saucepan and cook over low heat for 10 minutes, stirring occasionally.
Remove from heat and let cool for 10 minutes.
Serve warm topped with chopped almonds, if desired.