Midnight Magic Pasta

A mysterious and enticing pasta dish perfect for late-night cravings.

Easy 25 min 450 cal
Steps

1. Cook spaghetti according to package instructions. 2. In a skillet, cook pancetta until crispy. Add mushrooms and garlic, sauté until mushrooms are tender. 3. Pour in heavy cream, simmer for a few minutes. 4. Toss cooked spaghetti in the creamy mushroom sauce. 5. Stir in parmesan cheese, season with salt and pepper. 6. Serve hot, garnished with fresh parsley.

Ingredients

100g spaghetti 1/4 cup heavy cream 1/2 cup mushrooms, sliced 1/4 cup diced pancetta 1 garlic clove, minced 1/4 cup grated parmesan cheese Salt and pepper to taste Fresh parsley for garnish

You May Also Like
Vietnamese Caramelized Pork (Thịt Kho)
Creamy Vanilla Tiramisu without Coffee and Raw Eggs
Nasi Goreng Spesial Rumahan
Fresh Cucumber and Tomato Salad
Nasi Goreng Spesial Rumahan (Fried Rice Challenge)
Classic Vanilla Mug Cake
Khoya Chocolate Dry Fruit Barfi
Steamed Red Bean and Lotus Seed Cake
Steamed Lotus Seed and Red Bean Sweet Soup
Spicy Gochujang Beef and Salmon Fusili Stir-Fry
Turkey and Cheese Potato Frittata
Garlic Butter Herb Chicken Breast
Spicy Pineapple Chicken Stir-Fry
Orange-Glazed Chicken with Citrus Salad
Strawberry Syrniki