Lemon Herb Roasted Chicken

A flavorful and juicy roasted chicken infused with zesty lemon and aromatic herbs, perfect for a satisfying main dish.

Main Dish
Easy 35 min 300 cal
Steps

1. Preheat the oven to 400°F (200°C). 2. In a small bowl, mix olive oil, minced garlic, dried thyme, salt, and pepper. 3. Place the chicken breast in a baking dish. 4. Rub the olive oil mixture over the chicken breast. 5. Arrange lemon slices on top of the chicken. 6. Roast in the oven for 25-30 minutes or until the chicken is cooked through. 7. Serve hot and enjoy!

Ingredients

1 chicken breast, 1 lemon (sliced), 2 garlic cloves (minced), 1 tablespoon olive oil, 1 teaspoon dried thyme, salt and pepper to taste

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