Steps
1. In a bowl, combine olive oil, garlic, mint leaves, lemon juice, salt, and pepper.
2. Rub the lamb chops with the marinade and let them sit for at least 30 minutes.
3. Preheat a grill or grill pan over medium-high heat.
4. Grill the lamb chops for about 3-4 minutes per side for medium-rare, or adjust cooking time to your desired doneness.
5. Remove from heat and let the lamb chops rest for a few minutes before serving.