Spicy Pepper Chicken Stir Fry

A flavorful and aromatic chicken stir fry with a kick of black pepper.

Easy 25 min 300 cal
Steps

1. Cut the chicken breast into thin strips. 2. Heat oil in a pan over medium-high heat. 3. Add minced garlic and sliced onion, sauté until fragrant. 4. Add chicken strips, cook until browned. 5. Toss in sliced bell pepper, soy sauce, black pepper, red pepper flakes, and salt. 6. Stir fry until chicken is cooked through and vegetables are tender. 7. Serve hot and enjoy!

Ingredients

1 boneless, skinless chicken breast 1/2 onion, sliced 1 bell pepper, sliced 2 cloves garlic, minced 1 tablespoon soy sauce 1 teaspoon black pepper 1/2 teaspoon red pepper flakes 1 tablespoon vegetable oil Salt to taste

You May Also Like
Chicken and Grape Salad with Honey Mustard Dressing
Veggie Cheese Scramble
Honey Apple Butter Oatmeal
Hawaiian Loco Moco Bowl
Burmese Chicken Curry (Kyethar Hin)
Caramelized Onion and Goat Cheese Tart
Classic Buttered Cheese and Tomato Ketchup Sandwich
Garlic Butter Shrimp with Lemon Herb Quinoa
Sesame Ginger Chicken Stir-Fry
Teriyaki Salmon Bowl
Mishti Doi Parfait
Classic Banana Oat Smoothie
Chocolate Coffee Protein Smoothie
Paneer Potato Tomato Sandwich with Onion Sauce
Lettuce and Chickpea Power Bowl