Orange Glazed Salmon

A delicious and tangy glazed salmon dish with a hint of citrus from fresh oranges. Perfect for a quick and healthy dinner!

Main Dish
Easy 25 min 350 cal

1. Preheat the oven to 400°F (200°C). 2. Zest one orange and set aside. 3. Squeeze the juice from both oranges into a small bowl. 4. In a separate bowl, whisk together the honey, soy sauce, olive oil, orange zest, salt, and pepper. 5. Place the salmon fillet in a baking dish and pour the orange juice over it. 6. Brush the honey-soy glaze over the salmon. 7. Bake in the preheated oven for 12-15 minutes, or until the salmon is cooked through. 8. Serve the glazed salmon with a side of steamed vegetables or rice.


1 salmon fillet 2 oranges 2 tablespoons honey 2 tablespoons soy sauce 1 tablespoon olive oil Salt and pepper to taste

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