Pear and Bacon Skewers

A delicious and effortless main dish that combines sweet pears with salty bacon.

Main Dish
Easy 25 min 500 cal
Steps

1. Preheat the oven to 375°F (190°C) 2. Cut the pears into 1 inch cubes and wrap a slice of bacon around the cubes 3. Put the bacon-wrapped pears onto skewers 4. Place the skewers in a greased baking pan 5. Bake for 20-25 minutes until the bacon is crispy

Ingredients

• 1 pear • 4 slices bacon

You May Also Like
Beer-Braised Chicken Thigh with Caramelized Onions
Creamy Garlic Spinach Chicken
Spicy Watermelon Chicken Salad
Wine-Braised Chicken Thigh with Garlic and Herbs
Spiced Indian Beef and Egg Curry with Yogurt
Garlic White Wine Mussels
Coffee-Infused Beef Stir-Fry
Chocolate Glazed Chicken with Cocoa Rub
Spicy Bean and Veggie Stir-Fry
Honey Glazed Chicken Thigh
Stuffed Cucumber Boats with Herbed Quinoa and Feta
Honey-Glazed Carrot and Chickpea Stir-Fry
Garlic Butter Shrimp with Lemon Zest
Spiced Yogurt Chicken Bowl
Sweet and Savory Jam-Glazed Chicken Breast