Pear and Bacon Skewers

A delicious and effortless main dish that combines sweet pears with salty bacon.

Main Dish
Easy 25 min 500 cal
Steps

1. Preheat the oven to 375°F (190°C) 2. Cut the pears into 1 inch cubes and wrap a slice of bacon around the cubes 3. Put the bacon-wrapped pears onto skewers 4. Place the skewers in a greased baking pan 5. Bake for 20-25 minutes until the bacon is crispy

Ingredients

• 1 pear • 4 slices bacon

You May Also Like
Roasted Chicken with Grape and Thyme Sauce
Seared Tuna Steak with Avocado Salsa
Herbed Garlic Roast Potatoes
Banana Coconut Curry
Cheesy Garlic Herb Bread Bowl
French Herb-Crusted Salmon with Ratatouille
Roasted Chicken with Grape and Thyme Sauce
Lemon Herb Pan-Seared Salmon
Ginger Honey Glazed Chicken
Coffee-Infused Beef Stir-Fry
Ginger Honey Glazed Salmon
Stuffed Bell Pepper with Quinoa and Black Beans
Honey Mustard Glazed Chicken Breast
Pan-Seared Duck Breast with Cherry-Balsamic Sauce
Coffee-Infused Beef Stir-Fry