Pineapple Fried Rice

This simple and easy fried rice recipe is made with pineapple, rice, and some vegetables, for a delicious main dish.

Main Dish
Easy 15 min 200 cal
Steps

1. Heat a large skillet over medium-high heat, and add the olive oil. Once the oil is hot, add the diced vegetables and pineapple and stir-fry for 5 minutes. 2. Add the cooked rice to the skillet, and season with salt and pepper. Continue to stir-fry for another 5-7 minutes or until the rice is warmed through. 3. Serve the Pineapple Fried Rice warm. Enjoy!

Ingredients

Ingredients (for one person): -1/4 cup diced fresh pineapple -1/4 cup cooked rice -1/2 cup mixed diced vegetables (carrots, onions, peppers, etc.) -1 tablespoon olive oil -Salt and pepper to taste

You May Also Like
Sweet & Savory Oatmeal Toast Melt
Sweet and Savory Honey-Ketchup Oatmeal Toast
Herb-Roasted Garlic Potatoes
Chocolate Banana Cheese Melt
Refreshing Cucumber and Chickpea Salad Bowl
Lemon Herb Pan-Seared Fish
Creamy Garlic Parmesan Pasta
Garlic Butter Mushroom Chicken
Herb-Crusted Turkey Breast with Garlic Mashed Potatoes
Afghan Mantu with Spiced Tomato Sauce
Grilled Mediterranean Octopus
Garlic Butter Shrimp with Lemon Zest
Pan-Seared Trout with Lemon Herb Butter
Herb-Crusted Lamb Chops with Garlic Yogurt Sauce
Piletina sa Kajmakom (Chicken with Kajmak Cream)