Pineapple Fried Rice

This simple and easy fried rice recipe is made with pineapple, rice, and some vegetables, for a delicious main dish.

Main Dish
Easy 15 min 200 cal
Steps

1. Heat a large skillet over medium-high heat, and add the olive oil. Once the oil is hot, add the diced vegetables and pineapple and stir-fry for 5 minutes. 2. Add the cooked rice to the skillet, and season with salt and pepper. Continue to stir-fry for another 5-7 minutes or until the rice is warmed through. 3. Serve the Pineapple Fried Rice warm. Enjoy!

Ingredients

Ingredients (for one person): -1/4 cup diced fresh pineapple -1/4 cup cooked rice -1/2 cup mixed diced vegetables (carrots, onions, peppers, etc.) -1 tablespoon olive oil -Salt and pepper to taste

You May Also Like
Garlic White Wine Steamed Clams
Garlic Lemon Broccoli Stir-Fry
Fluffy Herb Omelette
Apple Stuffed Chicken Breast
Garlic Butter Shrimp with Lemon Zest
Caramelized Onion and Goat Cheese Tart
Stuffed Cucumber Boats with Herbed Quinoa and Feta
Herb-Crusted Lamb Chops with Garlic Mashed Potatoes
Roasted Chicken with Grape and Thyme Sauce
Seared Tuna Steak with Avocado Salsa
Herbed Garlic Roast Potatoes
Banana Coconut Curry
Cheesy Garlic Herb Bread Bowl
French Herb-Crusted Salmon with Ratatouille
Roasted Chicken with Grape and Thyme Sauce