Steps
1. Heat the sesame oil and vegetable oil in a large skillet over medium heat.
2. Add the onion and bell pepper and cook until tender, about 5 minutes.
3. Add the cooked rice, pineapple, soy sauce, ginger, garlic powder, salt, and pepper.
4. Cook for an additional 5-7 minutes, stirring occasionally, until the rice is heated through.
5. Serve warm.