Pineapple Fried Rice

This is a light and nutritious main dish with pineapple and flavorful rice.

Steps

1. Heat the sesame oil and vegetable oil in a large skillet over medium heat. 2. Add the onion and bell pepper and cook until tender, about 5 minutes. 3. Add the cooked rice, pineapple, soy sauce, ginger, garlic powder, salt, and pepper. 4. Cook for an additional 5-7 minutes, stirring occasionally, until the rice is heated through. 5. Serve warm.

Ingredients for 1 person: - 2/3 cup cooked white or brown rice - 1/4 cup pineapple chunks - 1/2 teaspoon sesame oil - 1 teaspoon soy sauce - 1/4 teaspoon ground ginger - 1/4 teaspoon garlic powder - 1 tablespoon vegetable oil - 1/2 cup diced onion - 1/2 cup chopped bell pepper - Salt and pepper to taste