Protein-Packed Chicken and Egg Stir-Fry

Name: Protein-Packed Chicken and Egg Stir-Fry
Total time: 20 min
Yield: 1 serving
Ingredients: 1 chicken breast, 2 eggs, 1 tablespoon soy sauce, 1 tablespoon vegetable oil, 1/2 onion, 1/2 bell pepper, salt and pepper to taste

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20 minTotal time

EasyDifficulty

380kcal / serving

Ingredients

For 1 serving

servings

1 chicken breast, 2 eggs, 1 tablespoon soy sauce, 1 tablespoon vegetable oil, 1/2 onion, 1/2 bell pepper, salt and pepper to taste

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A nutritious and delicious stir-fry dish that combines tender chicken pieces with scrambled eggs, perfect for a quick and satisfying meal.

Main Dish

Steps

Cut the chicken breast into small pieces and season with salt and pepper.
Heat oil in a pan and cook the chicken until browned.
Add chopped onion and bell pepper, stir-fry until vegetables are tender.
Push the chicken and veggies to the side of the pan and crack in the eggs, scramble until cooked.
Mix everything together, add soy sauce, and stir well.
Serve hot and enjoy!