Roasted Apple with Garlic and Herbs

This roasted apple dish is perfect as a healthy and flavorful side meal. It's quick and easy to prepare, and can easily be modified to suit your taste.

Steps

1. Preheat oven to 400°F (200°C). 2. Core and cut the apple into wedges. Place them on a baking sheet. 3. In a small bowl, combine the garlic powder, salt, oregano, and marjoram together. Sprinkle the mixture over the apple wedges. 4. Drizzle with the olive oil and mix everything together to ensure the apple wedges are evenly coated. 5. Place the baking sheet in the oven and bake the apple wedges for 20-25 minutes, flipping them at the halfway point. 6. Serve warm and enjoy!

1 apple, ½ teaspoon garlic powder, ¼ teaspoon sea salt, ¼ teaspoon dried oregano, ¼ teaspoon dried marjoram, 1 teaspoon olive oil