Rosemary Garlic Lamb Chops

Name: Rosemary Garlic Lamb Chops
Total time: 30 min
Ingredients: 2 lamb chops; 2 cloves of garlic, minced; 1 tablespoon fresh rosemary, chopped; Salt and pepper to taste; 1 tablespoon olive oil

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30 minTotal time

EasyDifficulty

400kcal / serving

Ingredients

For 1 serving

servings

2 lamb chops
2 cloves of garlic, minced
1 tablespoon fresh rosemary, chopped
Salt and pepper to taste
1 tablespoon olive oil

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Juicy lamb chops infused with the flavors of rosemary and garlic, grilled to perfection.

Main Dish

Steps

In a small bowl, mix minced garlic, chopped rosemary, salt, pepper, and olive oil.
Rub the mixture onto both sides of the lamb chops and let them marinate for at least 30 minutes.
Preheat a grill or grill pan over medium-high heat.
Grill the lamb chops for about 3-4 minutes per side for medium-rare, or adjust cooking time to your desired doneness.
Remove from heat and let the lamb chops rest for a few minutes before serving.