Savory Apple Chicken Skillet

Name: Savory Apple Chicken Skillet
Total time: 20 min
Ingredients: 1 boneless, skinless chicken breast; 1 medium apple (such as Granny Smith or Honeycrisp), sliced; 1 tablespoon olive oil; 1/2 teaspoon cinnamon; Salt and pepper to taste; 1 tablespoon honey (optional); Fresh thyme for garnish (optional)

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20 minTotal time

EasyDifficulty

350kcal / serving

Ingredients

For 1 serving

servings

1 boneless, skinless chicken breast
1 medium apple (such as Granny Smith or Honeycrisp), sliced
1 tablespoon olive oil
1/2 teaspoon cinnamon
Salt and pepper to taste
1 tablespoon honey (optional)
Fresh thyme for garnish (optional)

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This delightful dish combines tender chicken with the sweet and tangy flavor of apples, creating a unique savory experience. Perfect for a quick yet impressive meal, it brings together simple ingredients for a delicious outcome.

Main Dish

Steps

Heat the olive oil in a skillet over medium heat.
Season the chicken breast with salt, pepper, and cinnamon.
Add the chicken to the skillet and cook for 5-7 minutes on each side until golden and cooked through.
Remove the chicken from the skillet and let it rest.
In the same skillet, add the sliced apples and cook for 3-4 minutes until they are soft and slightly caramelized.
If desired, drizzle honey over the apples and stir to combine.
Slice the chicken and serve it on a plate topped with the sautéed apples and garnished with fresh thyme.