Savory Beef Stir-Fry

This quick and flavorful beef stir-fry is perfect for a satisfying meal. Packed with vibrant vegetables and a savory sauce, it's a delightful dish that brings together tender beef and a burst of fresh flavors.

Main Dish
easy 15 min 450 cal
Steps

1. Heat the vegetable oil in a pan over medium-high heat. 2. Add the sliced beef and cook for 2-3 minutes until browned. 3. Stir in the ginger and garlic, cooking for 1 more minute. 4. Add the bell peppers and broccoli, stir-frying for 3-4 minutes until tender-crisp. 5. Pour in the soy sauce and sesame oil, stirring to combine. Cook for an additional 2 minutes. 6. Season with salt and pepper to taste. 7. Serve hot over cooked rice or noodles.

Ingredients

200g beef sirloin, thinly sliced 1 cup bell peppers, sliced (mixed colors) 1/2 cup broccoli florets 1/4 cup soy sauce 1 tablespoon vegetable oil 1 tablespoon ginger, minced 1 clove garlic, minced 1 teaspoon sesame oil Salt and pepper to taste Cooked rice or noodles, to serve

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