Savory Beef Stir-Fry

This quick and flavorful beef stir-fry is perfect for a satisfying meal. Packed with vibrant vegetables and a savory sauce, it's a delightful dish that brings together tender beef and a burst of fresh flavors.

Main Dish
easy 15 min 450 cal
Steps

1. Heat the vegetable oil in a pan over medium-high heat. 2. Add the sliced beef and cook for 2-3 minutes until browned. 3. Stir in the ginger and garlic, cooking for 1 more minute. 4. Add the bell peppers and broccoli, stir-frying for 3-4 minutes until tender-crisp. 5. Pour in the soy sauce and sesame oil, stirring to combine. Cook for an additional 2 minutes. 6. Season with salt and pepper to taste. 7. Serve hot over cooked rice or noodles.

Ingredients

200g beef sirloin, thinly sliced 1 cup bell peppers, sliced (mixed colors) 1/2 cup broccoli florets 1/4 cup soy sauce 1 tablespoon vegetable oil 1 tablespoon ginger, minced 1 clove garlic, minced 1 teaspoon sesame oil Salt and pepper to taste Cooked rice or noodles, to serve

You May Also Like
Herb-Crusted Turkey Breast with Roasted Vegetables
Savory Oatmeal Breakfast Bowl
Roasted Chicken with Grape and Thyme Sauce
Indian Spiced Vegetable Pasta
Honey Glazed Chicken Thigh
Roasted Chicken with Grape and Thyme Sauce
Mongolian Beef Stir-Fry
Mongolian Beef Stir-Fry
Mongolian Beef Stir-Fry
Spicy Bean and Veggie Stir-Fry
Lemon Herb Grilled Chicken with Quinoa Salad
Spicy Garlic Soy Chicken Stir-Fry
Spicy Indian Masala Pasta
Lemon Herb Garlic Chicken Breast
Stuffed Cucumber Boats with Herbed Quinoa