Savory Garlic Beef Stir-Fry

This savory garlic beef stir-fry is a quick and flavorful dish that combines tender beef strips with fresh vegetables, all tossed in a delicious garlic sauce. Perfect for a weeknight dinner or a satisfying lunch!

Steps

1. In a bowl, marinate the beef slices with soy sauce, oyster sauce, and cornstarch. Let it sit for 10 minutes. 2. Heat vegetable oil in a pan over medium-high heat. 3. Add minced garlic and sauté until fragrant, about 30 seconds. 4. Add the marinated beef to the pan and stir-fry for 3-4 minutes until browned. 5. Toss in the bell pepper and carrot, cooking for another 2-3 minutes until vegetables are tender-crisp. 6. Season with salt and pepper to taste, and sprinkle with chopped green onion before serving.

200g beef sirloin, thinly sliced 1 tablespoon soy sauce 1 tablespoon oyster sauce 1 teaspoon cornstarch 1 tablespoon vegetable oil 2 cloves garlic, minced 1 small bell pepper, sliced 1 small carrot, julienned 1 green onion, chopped Salt and pepper to taste