Savory Mushroom Rice Pilaf

A flavorful rice dish infused with earthy mushrooms, perfect as a standalone main course.

Steps

1. Heat olive oil in a pan over medium heat.
2. Add onions and garlic, sauté until fragrant.
3. Stir in mushrooms and cook until they release their juices.
4. Add rice, cook for a minute.
5. Pour in vegetable broth, season with salt and pepper.
6. Cover and simmer until rice is cooked.
7. Fluff with a fork before serving.